The Tangerine Tortoise in St. Catharines is a true pizza haven, blending traditional techniques with inventive flavors. Their Asiago and Prosciutto Pizza perfectly balances salty, creamy cheese with rich prosciutto, delivering a crisp crust that remains airy yet sturdy. The Cheddar & Cherries pizza offers a unique sweet and savory contrast, while the Mushroom Brie Pizza showcases earthiness complemented by buttery brie. Not to be missed, the Spinach Salad with candied almonds adds a refreshing crunch, balancing the heavier dishes. Paired with a choice of local reds like Henry Of Pelham B.noir or a craft beer such as Barking Squirrel, the experience is elevated. Reservations are essential here, as they craft dough in limited batches to ensure freshness and quality. The staff’s warm hospitality and the cozy interior make dining comfortable and inviting. Every bite hints at care and expertise, making The Tangerine Tortoise a hidden gem for pizza lovers craving both comfort and creativity.